Baking & Pastry Tools
Norpro Pizza Stone

Item #130-032
Baking a pizza in a stone oven is how you would do it if you could. Pizza from a real pizzeria tastes different because of the stone ovens used to bake your pie. Baking on stone eleminates the need for greasing, provides even heat distribution and absorbs moisture to produce lighter crustier dough. With this pizza stone from NorPro you can create a very suitable duplicate of the oven's they use in professional pizza shops. Also great for baking french bread, bagels, pretzels, croissants and cookies! Easy clean-up with water. No soap please! Simply scape any excess food with a nylon spatula and rinse with warm water. Over time your stone will become dark in color and begin to look like a real, old fashioned, brick pizza oven!
Product Description
Brand: Norpro
Name: Pizza Stone
Material: Natural Stoneware.
Cleaning & Care: Do not use soap, rinse in warm water only.
Dimensions/Capacity/Size: 13" dia.
Warranty: Yes.
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